SWEET ART CAKES by kat

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  • Celebration Cakes

  • Birthday Cakes

  • Wedding Cakes

  • Cupcakes

  • Traybakes

  • Brownies

  • Truffles

  • Chocolate Geo Hearts

  • Hot Choc Bombes

  • Vegan

  • Gluten free...

 

 

Cakes can be covered in fondant, buttercream or ganache, with a filling of buttercream, swiss meringue buttercream or whipped ganache.

 

All cakes can be made with any of the following combinations of flavours:

 

Flavours - can be incorporated into any combination of buttercream and sponge

 

Amaretto                                    

Apple Crumble                           

Banana Split

Banana & Strawberry (Llama)                                      

Biscotti Pistachio                       

Black Cherry                               

Black Forest                               

Blueberry

Blueberry & White Chocolate (Mermaid)

Bubblegum

Caramelised Biscuit

Cherry Bakewell

Chocolate Honeycomb

Chocolate Milkshake

Cinnamon Swirl

Coconut

Coconut and lime

Coffee

Cream Cheese

Fruitti Toots

Gingerbread

Honeycomb

Irish Cream (non alcoholic)

Jaffa Twist

Key Lime

Lemon Biscotti

Lemon and Elderflower

Lemon Drizzle

Mango and Passionfruit

Mint Chocolate

Mint and White Chocolate

Mojito (non alcoholic)

Orange Zest

Peach Bellini

Pineapple

Pistachio

Pumpkin Spice Latte

Raspberry Ripple

Rum and Raisin (non alcoholic)

Salted Caramel

Salted Caramel Pistachio

Sticky Toffee Pudding

Strawberries and Cream

Strawberry Milkshake

Sweet hearts

Toasted Marshmallow

Toffee Apple

Toffee Mocha

Tropical Fruits

Twister

Vanilla Fudge

Vanilla Latte

Velvet Vanilla

White Chocolate

White Chocolate and Ginger

White Chocolate and Raspberry

 

Chocolate Cherry Cocoa

Chocolate Orange Cocoa